The famously delicious sauce, handmade from fermented coconut blossom nectar and spices, barrel-aged to perfection. Ideals for salads, dressings, stir fries, sushi, meat and fish, soups, splashed on vegetables or with rice and beans.
Ingredients - organic coconut blossom nectar (91%), birds eye chilli, garlic, onion, sun-dried mineral rich sea salt.
Gluten, dairy, nut and soy free. Paleo. Vegan.
Certified organic product.